Pensons

Who’s have thought we would have a Michelin Starred restaurant just over 20 minutes way?

All testiment to the imagination and determination of one person - Peta Darnley. She’s created a stunning setting.

The French Pantry

One of Ludlow’s finest. The laid-back interior ticks all the bistro boxes – checked tablecloths and a classic French menu of boldly flavoured dishes such as French onion soup, snails, cassoulet and tarte Tatin.

Mortimers

We’re biased. We love the food here at the Crown. But if we were tempted to stray elsewhere, it could well be to Mortimers.